Damascus Santoku Knife for Professional Kitchen Use
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Category: paudin knives

About this item
- 【Vg-10 Damascus Stainless Steel】: These Japanese kitchen knives uses VG-10 Damascus steel with HRC 60±2 hardness, which has excellent durability and toughness. 67 layers of high carbon stainless Damascus steel cladding add beauty as well as against both rusting and corrosion. The super steel core also increases the hardness and ease of sharpening.
- 【Professional Damascus Chef's Knives】: The cooking knife can easily handle daily kitchen tasks, including chopping, slicing, and dicing of fish, fruits, vegetables, and meat. Professional and comprehensive family damascus knives are at your service. Both home kitchen and reataurant can be used.
- The cooking knife has a finely hand-sharpened edge at 12-14 degrees on both sides, providing strong edge strength and superb sharpness. With a gently curved blade, the damascus santoku knife can effortlessly achieve smooth and easy cuts.
- 【Best Gift & Lifetime warranty】: PAUDIN santoku knives arrives in an elegant gift box, making it the perfect present for lovers, parents, chefs, friends or yourself! For any problems, please contact us and we will reply you immediately to solve all of your worries.
- 【G10 Full-tang & Ergonomic Handle】: The handle material of the chef's knife is G10 glass fiber, which is heat and moisture resistant. The handle is polished and fitting so that it is a much smoother and good grip on your hand. The Full-Tang design makes the kitchen knife ultimate durability and longevity.























