Damascus Nakiri Knife: 6.5 Inch Japanese Kitchen Knife for Chef's and Cooking Enthusiasts
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Category: paudin nakiri knife

About this item
- GREAT HELPER FOR KITCHEN - Vegetable knife blade is 6.5 inch long, 2.5mm thickness, it is perfect various kitchen tasks for slicing of vegetables, and meat. Therefore, the nakiri knife is the best choice for your culinary endeavors where you enjoy cooking
- ERGONOMIC WOOD HANDLE FOR COMFORT - The Damascus kitchen knife features an olive wood handle designed for maximum comfort and grip. The hand-polished finish provides excellent stability and balance, making it ideal for daily culinary tasks.
- HANDMADE WATER-SHARPENED BLADE - Japanese kitchen Knife are sharpened by hand using the power of a sharpening stone and the flexibility of water, sand and cleaning simultaneously to achieve a razor-sharp 15-degree edge, create an super sharp blade
- DAMASCUS SUPER STEEL CORE - Nakiri knife is made of Japanese VG-10 steel core, which is hammered by vacuum heat treatment. During folding and forging process, it will form very dense fine metal grains, making knives with high hardness (62HRC) and wear resistance
- UNIQUE ANTI-STICK GROOVES DESIGN - Cleaver chef knife with a rectangular blade and a razor-sharp edge, the special grooves design reduces the contact surface between food and blade, minimizes friction, preventing food from sticking to the blade







































